Kentucky Bourbon Trail, Part I

At Town Branch in Lexington.

Last weekend we headed into Kentucky for the first time, ready to jump on the bourbon bandwagon and see some of the top distilleries making America’s signature drink. We drove from Atlanta—about seven hours when you factor in the charming ATL traffic. We made our homebase the Breckenridge Inn just outside of Louisville—a budget stay that included breakfast (some of the best biscuits and gravy I’ve ever had!). Bellies full, we hit the trail.

Stop One: Four Roses

The first day we were out was cold and rainy, and I was dreading the outdoor portions of each distillery tour. Four Roses has golden, hacienda-style architecture details (apparently inspired by a trip to Napa Valley in California) that I’m sure look amazing in the sunlight. Their welcome center was bright and cozy, and their tour guide was a charming Kentuckian. I liked starting with the Four Roses tour—they take you right into the working distillery, to the point where you’re tucking your elbows against your sides to not graze boiling vats. But that was nice for two reasons: 1) it was freezing and wet outside, so the instant heat was awesome, and 2) you don’t often get to see processes of making, well, anything, in such tight detail. The tasting was delicious—Four Roses definitely makes great bourbon. We sampled three different tiers, my favorite being the Single Barrel.

Location: 1224 Bonds Mill Rd, Lawrenceburg, KY 40342
Price: FREE

Stop Two: Wild Turkey

If Four Roses was all about getting up-close to the process, Wild Turkey fit the more classic tour expectations. Everything was neatly cordoned off by glass dividers and we took a bus from building to building. The best part of the tour was our tour guide, an ex-Marine Drill Sergeant named Bubba, who regaled us with the history and process with plenty of pluck. The visitor’s center looked like it had been pulled straight from the pages of Dwell magazine—a light and airy take on the modern barn. They had some cool interactive features as well, using iPads to unlock more of the Wild Turkey story. Fun fact: Wild Turkey made the first honey bourbon, decades before anyone else had thought of it.

Address: 1525 Tyrone Rd, Lawrenceburg, KY 40342
Price: $5 per person, free for active military

Stop Three: Town Branch

Town Branch is an intruiging blend of brewery and bourbon distillery. They’re famous for their Lexington Bourbon Barrel Ale, which I’d had a few times before and absolutely loved for its full, oaky flavor. The blended interests of Town Branch were pretty interesting, but from a branding standpoint, it was all a little confusing. The four members of our group could barely keep track of what the name of the place was: Lexington Brewing Co.? Town Branch? AllTech? (Sidenote: Google is similarly befuddled, so be careful when mapping your route). Once we settled down for the tour, some of the answers became clear—Town Branch is owned by AllTech, who also owns Lexington Brewing Co., which brews all the beer. The tour was split half and half, with the first part and brief foray into the beer brewing process before moving to their new bar for beer sampling. I used two out of my four tickets to sample the Lexington Bourbon Barrel Ale and the Lexington Bourbon Barrel Stout, taking our guide’s advice to combine the two for our Bourbon Black & Tan. Outstanding.

The second part of the tour was a quick run-through of the distilling process. Town Branch is a considerably smaller operation than Wild Turkey (the largest distillery in the U.S.), so it was pretty interesting to compare the two processes and their facilities. Wild Turkey, for example, boasts holding tanks that stand several stories tall, whereas Town Branch’s were about ten feet deep. The bourbon sampling portion was just as delicious as the beer—they finished out with a Bluegrass Sundown, which involves pouring heavy cream over bourbon-infused coffee liqueur. The perfect way to finish out the tour before heading out!

Address: 401 Cross Street, Lexington, KY 40508
Price: $7 for the tour, but the tasting can be done for free.

BONUS: West Sixth Brewing Company

As if we hadn’t been drinking all day, we decided to meet some local friends at West Sixth Brewing Company. When we arrived we realized that it was their second anniversary—Happy Birthday West Sixth! I wasn’t a fan of their big beer, the Lemongrass Wheat, but they make an amazing American Strong Ale. West Sixth has a neat set-up—they act as a sort of community center in addition to their beer, hosting yoga classes, run clubs, bike clubs, and serving as a general meet-up space. Definitely a cool vibe, and a great place to go local if you’re in the Lexington area.

Address: 501 W 6th St, Lexington, KY 40508

Stop Four: Buffalo Trace

So, Buffalo Trace isn’t officially on the Bourbon Trail, but since they make good bourbon and we happened to be in the area, we signed up for a tour. And not just any old tour, their RSVP-only Ghost Tour. Oh yeah. It’s gettin’ good now.

The ghost part of the tour was pretty silly, but we got some cool information about the personal lives of the founders and the way the property was set up (apparently so that Colonel Blanton could see his garden, the distillery, and the hills from his back sunroom) . Plus it was creepy to wander around the distillery in pitch black (on a dark and stormy night, indeed!). I’ll confess, I definitely got chills when we walked into the warehouse where all the barrels are stored. Luckily we were able to warm up with a sample of their Single Barrel, White Lightning, and their bourbon liqueur. Fun fact: Buffalo Trace was the first to commercially market a single-barrel bourbon, allegedly because the aforementioned Blanton enjoyed making it and drinking it so much himself. Also, they were the first to serve us bourbon balls, which all candy stores should start stocking immediately.

Address: 113 Great Buffalo Trace, Frankfort, Kentucky 40601
Price: FREE but reservations are required


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